Vibro desk

Stainless steel equipment, developed to air bubble suppression due to handling process of the chocolate.

Contains speed controller.

Air bubble suppression due to handling process of the chocolate.

Longer moulds durability due to not needing to beat the chocolate for elimination of air bubbles.

Power modulation, allowing adapting for the kind to be produced.

Easy cleaning. Equipment according with highest hygiene demands.

Silicone blanked on vibration surface, lowering noise and increasing durability.

Technical Details
Consumption of electricity	0,25kW
Electrical Installation	110 V - 220 V, monofásico, 50/60Hz.
Dimensions
Crate dimensions	Length = 500 mm, Width = 350 mm, Height = 250 mm.
Equipment Dimensions	Length = 320 mm, Width = 421 mm, Height = 266 mm.
Weight
Gross Weight with crate	15Kg
Net Weight	12Kg

1 Mini Chocomachine + Vibro desk

1 Mini Chocomachine with white chocolate + 1 Mini chocomachine with bittersweet chocolate + 1 mini chocomachine with milk chocolate + 1 Mini chocomachine with bitter chocolate + Vibro desk.